This website is best viewed in Internet Explorer 8 or above. You are currently using an old version of Internet Explorer. Please click on this link to update your browser.
A lovely rich tasting homemade rhubarb and ginger jam that is slightly tart in flavour.
Ingredients: Rhubarb, Sugar Jam, Sugar, Apple Pectin, Citric Acid, Glycerol), Stem Ginger, Lemon Juice
Prepared using 69g fruit per 100g jam produced.
Total sugar content: 72g per 100g
Allergy Advice: The ingredients are free from dairy, wheat and gluten, however these are present in the same kitchen so traces may be present in the product.
Available individually in 4 sizes of 135g, 225g, 350g and mini jars (45g), and are also available as part of a gift packs and baskets.
